The Heatlie BBQ Series includes some of the toughest BBQs anywhere in the world. Originally designed for professional chefs, the full range of Heatlie BBQs are now available for you to enjoy at home. Available in a range of sizes and with your choice of deluxe stainless steel or powder coated finish, you’re bound to find a Heatlie BBQ which meets your requirements. And of course all Heatlie BBQs include the patented Ribbon Burner System which uses precision machined burners to produce a more even heat than a five burner BBQ.
Powder Coated BBQ
Heatlie Mobile powder coated barbeque, as pictured, shows the 700 size with splashback, warming drawer and end tables.
All Heatlie BBQ’s have two burners running right to left, with the controls on the right hand side. Solid 5mm, 10mm and 20mm mild steel hotplates are available. Stainless Steel hotplates are also manufactured in our factory.
All Heatlie BBQs feature automatic Dual Piezo ignition and removable legs. Heatlie BBQs can be made to suit Natural or LP gas. Available in three sizes; 700mm, 850mm and 1150mm (the size indicates the length of the hotplate.)
The Powder Coated finish is available in Burgandy and Black.
Stainless Steel BBQ
Stainless Steel BBQs are available in 3 sizes, 700mm, 850mm and 1150mm (the size indicates the length of the hotplate.)
Heatlie BBQ Hotplates
Heatlie manufacture a range of hotplates to suit many applications and personal preferences. We recommend a 10mm mild steel plate for any commercial application or where the BBQ may be lit for any period of time.
The 5mm mild steel plate will suit most domestic situations, but if for any reason the bbq will be left heating without food on the plate for longer than 5 minutes, you are best to choose the 10mm version.
Many customers request a stainless steel hotplate, and while this may not be the best option for heat transfer, they prefer the properties stainless steel provides. Please refer to our Heatlie Stainless Steel Hotplates fact sheet to assist your purchase decisions.
To ensure a good cooking surface for your Heatlie BBQ for the lifetime of your bbq, begin with seasoning the Heatlie hotplate by following the instructions in your new bbq package. This will ensure food does not stick to the plate and will protect from corrosion as well.
